7 Aug
2004
7 Aug
'04
9:49 p.m.
A largely forgotten contributor to greenhouse emissions is in fact Mexican cuisine if personal experience is to be believed. Huge area for research. What's the atomic weight of chile verde? Frijoles? Roast pork? --- diveboss@xmission.com wrote:
I believe my first wife is somewhat responsible for a lot of the ozone problems, if, we are to believe such a problem exists. She was a methane machine. Since the divorce she has become, in Astronomical terms, a gas giant! ;)
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