10 Aug
2010
10 Aug
'10
6:04 p.m.
The biggest problem is that outside of the NYC area, nobody knows how to season a pizza anywhere near as deliciously. It's just the right mixture of oregano and other spices that my entire life I've never had anywhere else. Even at the best pizza places elsewhere, whose pizzas are wonderful, they don't know how to season them. --Dan Rich wrote: << Pizza delivery! Every home will have a pizza catcher on the roof. --Rich
_____________________________________________________________________ "It don't mean a thing if it ain't got that certain je ne sais quoi." --Peter Schickele